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King crabs are invasive in some regions, but they still sell at luxury prices. This article explains why scarcity, harvesting costs, supply limits, and global demand keep king crab expensive despite their growing populations.

Luckin’s price increase is not just a simple adjustment. It signals the beginning of a new phase in China’s coffee market, driven by rising coffee bean costs, shrinking discounts, and the gradual end of the 9.9 yuan price war.